About

COOKED OVER WOOD AND CHARCOAL

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Nestled in the heart of Hessle, we produce dishes cooked over wood and charcoal, using our traditional parrilla grills.

Opening Times

Monday-Wednesday: Closed

Thursday-Friday: 5.00pm-11.00pm

Saturday: 12.00pm-11.00pm

Sunday: 12.00pm-6.00pm

See our menus online here.